Peanut Butter Rice Krispie Balls Recipe

  1. Heat butter in a 2 qt saucepan.
  2. Add in peanut butter.
  3. Heat till smooth.
  4. Add in Rice Krispies.
  5. Remove from heat and let cold 10 min.
  6. Heat chocolate chips till smooth.
  7. Roll Rice Krispies into 1 1/2 to 2 inch balls.
  8. Dip ball into melted chocolate (top 1/2).
  9. Place on a cookie sheet to harden in freezer.
  10. Eat frzn or possibly thaw, your choice!
  11. Enjoy!

rice krispies, peanut butter, chocolate chips, butter

Taken from cookeatshare.com/recipes/peanut-butter-rice-krispie-balls-48021 (may not work)

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