Grilled California-Styled Salmon
- California BBQ Sauce
- 1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce
- 3/4 cup brown sugar, packed
- 1/4 cup fresh parsley, chopped
- 1 Tbsp. orange zest Safeway 1 lb For $0.79 thru 02/09
- 2 tsp. gingerroot, freshly grated
- 2 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- Salmon
- 32 each salmon fillets (4 oz. each)
- California BBQ Sauce: Bring all ingredients to boil in saucepan on medium heat, stirring frequently; simmer on medium-low 2 min., stirring constantly.
- Remove from heat.
- For each serving: Grill fish on medium-high heat 3 to 4 min.
- on each side or until fish flakes easily with fork, brushing with 1 Tbsp.
- of the California BBQ Sauce after turning.
- Remove from grill; turn over.
- Brush with 1 Tbsp.
- of the remaining California BBQ Sauce.
bbq sauce, open, brown sugar, fresh parsley, orange zest, gingerroot, ground ginger, ground cinnamon, salmon, salmon
Taken from www.kraftrecipes.com/recipes/grilled-california-styled-salmon-112778.aspx (may not work)