Apple Streusel Coffee Cake

• 2 cups biscuit baking mix (bisquick)
• 1 teaspoon cinnamon ground
• 23 cup applesauce sweetened
• 1 teaspoon vanilla extract
• 1/4 cup sugar
• 1 each eggs
• 1/4 cup vegetable oil
• 1/4 cup biscuit baking mix (bisquick)
• 2 teaspoons butter or margarine, firm
• 1/4 cup brown sugar packed
• 1/2 teaspoon cinnamon ground
• 2 teaspoons nuts finely chopped

1. Preheat oven to 400F (200C).
2. Grease 9 x 1 1/2 inch round cake pan with butter.
3. Mix all ingredients except Streusel Topping until moistened.
4. Mix all Streusel Topping ingredients until crumbly.
5. Spread batter evenly in pan, sprinkle with Streusel Topping.
6. Bake until wooden toothpick inserted in center comes out clean, about 20 to 25 minutes.
7. Serves warm or at room temperature.

biscuit baking, cinnamon ground, vanilla, sugar, eggs, vegetable oil, biscuit baking mix, butter, brown sugar, cinnamon ground, nuts

Taken from recipeland.com/recipe/v/apple-streusel-coffee-cake-3223 (may not work)