Tex-Mex Pretzels

• 12 cup butter
• 1 (1 ounce) package taco seasoning
• 2 tablespoons Worcestershire sauce or 1 tablespoon prepared mustard
• 1 (10 ounce) bag small pretzels

1. Preheat oven to 250*.
2. Melt butter in saucepan.
3. Add taco seasoning and Worcestershire sauce.
4. Spread pretzels on baking sheet.
5. Pour seasoning mixture over pretzels and toss to coat well.
6. Bake 30 minutes, turning every 10 minutes to ensure even toasting.
7. Recipe courtesy Carey and Volchok.

butter, taco seasoning, worcestershire sauce, pretzels

Taken from www.food.com/recipe/tex-mex-pretzels-197595 (may not work)