Bacon Cheeseburger Tacos

• 1/4 cup KRAFT Real Mayo Mayonnaise
• 2 Tbsp. Sriracha sauce (hot chili sauce)
• 1-1/2 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 3 Tbsp. A.1. Dry Rub Cracked Peppercorn
• 6 KRAFT Singles King Sooper's 1 lb For $3.99 thru 02/09
• 12 corn tortillas (6 inch), warmed
• 6 OSCAR MAYER Bacon, cooked, broken in half
• 2 plum tomatoes, thinly sliced Safeway 1 lb For $1.29 thru 02/09
• 12 small leaf lettuce leaves

1. Combine mayo and Sriracha sauce.
2. Refrigerate until ready to use.
3. Mix ground beef and Dry Rub just until blended.
4. Shape into 6 (1/4-inch-thick) patties.
5. Cook patties in large skillet on medium heat 4 to 5 min.
6. on each side or until done (160 degrees F), topping with Singles for the last 2 min.
7. Cut cheeseburgers in half; place on tortillas.
8. Top with bacon, tomatoes, lettuce and mayo mixture; fold in half.

mayonnaise, sriracha sauce, lean ground beef, rub cracked peppercorn, singles, corn tortillas, bacon, tomatoes

Taken from www.kraftrecipes.com/recipes/bacon-cheeseburger-tacos-179181.aspx (may not work)