Tuna Veggie Casserole for One

• 1 (7 ounce) can tuna
• 1 tablespoon onion, chopped
• 1 tablespoon green pepper, chopped
• 1 teaspoon lemon juice
• salt
• pepper
• 12 cup broccoli, chopped
• 13 cup tomato juice (or enough to moisten casserole)
• 1 ounce cheddar cheese, grated
• 12 medium zucchini, sliced
• 12 cup mushroom, sliced
• 1 bay leaf, crumbled

1. Mix together tuna, onion, green pepper, lemon juice, salt, and pepper.
2. Set aside.
3. Layer ingredients in a small baking dish in the following order: broccoli, half the tuna mixture, a little tomato juice, half the grated cheese, zucchini, mushrooms, bay leaf, remaining tuna mixture, more juice, and remaining cheese.
4. Bake at 350 for 40 minutes.

tuna, onion, green pepper, lemon juice, salt, pepper, broccoli, tomato juice, cheddar cheese, zucchini, mushroom, bay leaf

Taken from www.food.com/recipe/tuna-veggie-casserole-for-one-263184 (may not work)