Quick and Easy Ham Rollups

• 4 -6 flour tortillas
• 1 (8 ounce) package cream cheese, softened
• 1 slice thin ham
• dill pickle slices

1. Remove tortillas from refrigerator.
2. Let stand at room temperature until soft and flexible (about 15 minutes).
3. Spread softened cream cheese on one side of each tortilla.
4. Place 2-3 slices of ham and 3-4 pickle slices down center of tortilla, overlapping where necessary.
5. Roll up tortilla as tightly as possible.
6. Wrap individually in plastic wrap.
7. Refrigerate at least one hour or overnight.
8. To serve, slice rolls into 1-inch pieces.

flour tortillas, cream cheese, ham, dill pickle

Taken from www.food.com/recipe/quick-and-easy-ham-rollups-73731 (may not work)