Smoked Sausage And Tortellini Skillet

• 1 (14 ounce) package Hillshire Farm(R) Smoked Sausage, diagonally cut into 1/4-inch slices
• 3 cloves garlic, minced
• 1 medium onion, 1/2-inch dice
• 1 green bell pepper, sliced
• 1 (12 ounce) package fresh cheese tortellini, cooked according to package directions
• 1 teaspoon dried oregano
• 1 (24 ounce) jar marinara sauce
• 2 cups shredded mozzarella cheese, divided

1. Preheat oven to 350 degrees F.
2. Heat a large 12-inch oven-safe skillet over medium-high heat and add smoked sausage, cook until brown. Add garlic, onion and bell pepper. Lower heat to medium and stir until vegetables are soft, about 5 minutes.
3. Stir in cooked tortellini, oregano, marinara sauce and one cup of cheese. Top with remaining cheese. Bake in the oven for about 10 minutes until cheese is melted and bubbly.

sausage, garlic, onion, green bell pepper, fresh cheese tortellini, oregano, marinara sauce, mozzarella cheese

Taken from www.allrecipes.com/recipe/245920/smoked-sausage-and-tortellini-skillet/ (may not work)