Avocado Salad With Citrus Vinaigrette Recipe
- 6 Tbsp. extra virgin olive oil
- 2 Tbsp. fresh lime juice Salt and freshly grnd black pepper
- 1 x clove garlic, chopped
- 1 med navel orange peeled and sectioned
- 1 sm head chicory or possibly frisee
- 2 lrg avocados peeled and seeded and cut in half
- 1 sm red onion, thinly sliced
- 2 Tbsp. minced fresh cilantro
- 4 SERVINGS DAIRY-FREE
- This salad is good any time you have ripe avocados and want a quickly prepared dish.
- The oranges and lime juice add in a tangy counterpoint to the mild creaminess of the avocado.
- In medium bowl, whisk together oil, lime juice, salt, pepper and garlic.
- Add in oranges and toss to mix.
- Arrange lettuce leaves on four individual serving plates.
- Spoon the oranges over the lettuce, reserving the dressing.
- Top with avocado slices and red onion.
- Drizzle each with remaining dressing and garnish with cilantro.
- Serve right away or possibly refrigeratebriefly.
extra virgin olive oil, lime juice salt, clove garlic, orange, head chicory, avocados, red onion, fresh cilantro
Taken from cookeatshare.com/recipes/avocado-salad-with-citrus-vinaigrette-72515 (may not work)