Blended Mango Salad

• 1 cup ripe mango, chilled
• 1 cup chopped spinach
• 4 cups chopped romaine lettuce
• 14 cup almond milk

1. Peel and chop the mango and place in a food processor or high-powered blender.
2. Add the spinach and half the lettuce.
3. Blend until well combined.
4. Add the milk and remaining lettuce.
5. Blend until creamy.

mango, chopped spinach, romaine lettuce, almond milk

Taken from www.food.com/recipe/blended-mango-salad-502636 (may not work)