Microwave Spiced Red Cabbage

• 1/2 each red cabbage
• 13 cup vinegar white
• 1 teaspoon sugar
• 4 each cloves, whole
• 4 each peppercorns
• 1 each bay leaves
• 2 teaspoons coriander seeds
• 1 teaspoon butter
• 1 each apples large, tart, peeled
• 1 each onions finely,
• 1 x salt and black pepper

1. Finely slice cabbage; place in large bowl.
2. Mix together vinegar, sugar, cloves, peppercorns, bay leaf and coriander seeds; mix with cabbage.
3. Let stand for at least 15 minutes or up to 1 hour to blend flavors.
4. In 12 cup microwave-safe dish, microwave at High for 1 minute.
5. Stir in cabbage mixture along with apple; cover with lid or vented plastic wrap and microwave at High for 20 minutes or until cabbge is tender, stirring every 5 minutes.
6. Remove bay leaf and cloves.
7. Season with salt and pepper to taste.

red cabbage, vinegar white, sugar, peppercorns, bay leaves, coriander seeds, butter, apples, onions, salt

Taken from recipeland.com/recipe/v/microwave-spiced-red-cabbage-38930 (may not work)