Spinach Salad
- 284 g Baby Spinach
- 2 cups bean sprouts
- 2 cups cooked rice
- 2 cups sliced mushrooms
- 2 cups of diced celery
- 1 cup of diced green pepper
- 1 cup unsalted cashews
- 23 cup raisins
- 3 scallions, finely sliced
- fresh garlic (I add alot, maybe 4-5 cloves)
- 12 cup safflower oil (or your preferred kind)
- 13 cup soya sauce (I prefer sodium reduced)
- Mix all the salad ingrediants together, except for the cashews.
- Just before serving, toss with the dressing, and add the cashews.
spinach, bean sprouts, rice, mushrooms, celery, green pepper, unsalted cashews, raisins, scallions, fresh garlic, safflower oil, soya sauce
Taken from www.food.com/recipe/spinach-salad-138643 (may not work)