Citrus & Toasted Pecan Salad

• 1 bag (10 oz.) salad greens or 10 cups torn mixed salad greens
• 2 cans (11 oz. each) mandarin oranges, drained, or 4 oranges, cut into sections
• 8 slices OSCAR MAYER Bacon, crisply cooked, crumbled Rite Aid 2 For $7.00 thru 02/06
• 1 cup thinly sliced red onion
• 1 cup PLANTERS Pecan Halves, toasted
• 1/2 cup KRAFT Balsamic Vinaigrette Dressing

1. Mix salad greens, oranges, bacon, onion and pecans in large bowl.
2. Add dressing; toss lightly.

salad greens, oranges, bacon, red onion, halves

Taken from www.kraftrecipes.com/recipes/citrus-toasted-pecan-salad-53653.aspx (may not work)