Without Eggs or Milk! Soft Soy Milk Pudding

• 400 ml Soy milk
• 4 tbsp Honey (or sugar)
• 5 grams Gelatin powder
• 50 ml Water

1. Soak the gelatin in 50 ml of water.
2. (Makes it easier to dissolve later!)
3. Pour soy milk and honey (or sugar) into a saucepan and turn the heat on.
4. Dissolve the honey (or sugar).
5. Turn the heat off just before boiling and add the gelatin powder to dissolve.
6. Pour the mixture into containers.
7. Once it has cooled down, cover with plastic wrap and chill in the fridge.
8. Sprinkle soy bean powder or korimitsu black sugar syrup on top before you serve.
9. This is the chocolate version:
10. This is another easy soy milk pudding recipe using the microwave:

milk, honey, gelatin powder, water

Taken from cookpad.com/us/recipes/146121-without-eggs-or-milk-soft-soy-milk-pudding (may not work)