Strawberry-Lemon Mojito

• 8 lemon wedges
• 4 strawberries
• 2 halved strawberries (to garnish)
• 24 mint leaves, plus 4 mint sprigs for garnish
• ice cubes plus crushed ice
• 8 ounces gold rum
• 3 ounces fresh lemon juice
• 2 ounces prepared sugarcane syrup

1. In a cocktail shaker, muddle the lemon wedges with the whole strawberries and mint leaves.
2. Add ice and rum, lemon juice and sugarcane syrup; Shake well.
3. Strain into crushed ice-filled highball glasses.
4. Garnish with the berry halves and mint sprigs.

lemon wedges, strawberries, strawberries, mint, crushed ice, gold rum, lemon juice, syrup

Taken from www.food.com/recipe/strawberry-lemon-mojito-440047 (may not work)