Avocado Toast With Cauliflower Mash

• 2 cups cauliflower florets
• 1/3 cup olive oil
• 1/2 cup grated Parmesan cheese
• 1 teaspoon lemon juice
• 1 teaspoon ground black pepper
• 1 teaspoon cayenne pepper
• 2 slices whole-grain bread
• 1 tablespoon light mayonnaise (optional)
• 1 avocado, thinly sliced

1. Place cauliflower in a skillet over medium heat; drizzle with olive oil. Cook and stir until light golden, 5 to 7 minutes. Pour cooked cauliflower into a blender with Parmesan cheese, lemon juice, and black pepper. Blend until the mixture resembles mashed potatoes, 10 to 15 seconds.
2. Toast bread, about 2 minutes, and spread light mayonnaise equally on each slice. Spread cauliflower mash equally over the toast. Place avocado slices over the cauliflower.

cauliflower florets, olive oil, parmesan cheese, lemon juice, ground black pepper, cayenne pepper, bread, light mayonnaise, avocado

Taken from www.allrecipes.com/recipe/260598/avocado-toast-with-cauliflower-mash/ (may not work)