Better Than Sex Cake

• 1 box yellow cake mix
• 1 large can crushed pineapple with juice
• 1 cup (225 ml) sugar
• 2 3 oz (84 grm). packages instant vanilla pudding mix
• 1 pkg. frozen coconut (optional)
• 1 large container Cool Whip or equivalent

1. Bake cake as directed on box in greased and floured 9 x 13 inch pan.
2. Heat pineapple and sugar until sugar is dissolved.
3. Punch holes in cake while still hot and pour pineapple-sugar mixture over cake.
4. Refrigerate until cool.
5. Mix pudding as directed on package and spread over cake.
6. If using coconut, sprinkle some on cake at this point.
7. Mix rest of coconut with Cool Whip and spread on cake.
8. Chill in refrigerator.

yellow cake mix, pineapple, sugar, instant vanilla pudding, frozen coconut, equivalent

Taken from online-cookbook.com/goto/cook/rpage/00184C (may not work)