Persian Melon Salad

• 1 honeydew melon, fruit removed with a melon baller
• 1 cantaloupe, fruit removed with a melon baller
• 1/4 watermelon, fruit removed with a melon baller
• 1 bunch grapes
• 1 pineapple - peeled, cored, and cut into chunks
• 2 tablespoons pickled ginger
• 1 cup fresh orange juice
• 1/4 cup fresh lime juice
• 1 tablespoon white sugar
• 1/4 cup chopped fresh mint
• 1 pint fresh strawberries, hulled (optional)
• 4 sprigs fresh mint for garnish

1. Combine the honeydew, cantaloupe, watermelon, grapes, pineapple, pickled ginger, orange juice, lime juice, sugar, and chopped mint in a large bowl; stir to mix evenly. Cover the bowl with plastic wrap and refrigerate at least 1 hour.
2. Gently fold the strawberries into the fruit mixture. Garnish with the mint sprigs to serve.

honeydew melon, cantaloupe, watermelon, grapes, pineapple, ginger, orange juice, lime juice, white sugar, fresh mint, fresh strawberries, mint

Taken from www.allrecipes.com/recipe/215578/persian-melon-salad/ (may not work)