Broiled Scallops With Lemon Recipe

• 2 lb Scallops, bay Or possibly ocean Salt and pepper
• 6 x Basil leaves, chpd Or possibly 1t dry
• 2 x Rosemary sprigs Or possibly 1/2 t dry
• 1 x Lemon, thinly sliced Tabasco to taste
• 1/4 c. Veg oil

1. Bay scallops remain whole.
2. Ocean scallops, halve.
3. Place in bowl with remaining ingreds and marinate 2 hours or possibly longer.
4. Remove and arrange in one layer in baking dish.
5. Broil 3 mins, turn and broil 3 mins longer till barely cooked through.
6. Do not overcook or possibly they will toughen.

salt, basil, rosemary, lemon, veg oil

Taken from cookeatshare.com/recipes/broiled-scallops-with-lemon-93392 (may not work)