Low-Fat Ranch Dressing

• 12 cup low fat cottage cheese
• 13 cup low-fat buttermilk
• 2 tablespoons parmesan cheese, grated
• 1 tablespoon lemon juice, fresh
• 1 teaspoon lemon zest
• 1 green onion, minced
• 1 garlic clove, minced
• 1 tablespoon fresh parsley, minced
• 1 teaspoon dill, dried
• 12 teaspoon onion powder
• 12 teaspoon oregano, dried
• 12 teaspoon basil, dried
• 14 teaspoon thyme, dried
• 18 teaspoon white pepper

1. Using a food processor or blender, puree all ingredients together until smooth.
2. Chill before serving.
3. The serving size is approximately 2 tablespoons and the recipe yields about 1 cup.

cottage cheese, lowfat buttermilk, parmesan cheese, lemon juice, lemon zest, green onion, garlic, fresh parsley, dill, onion powder, oregano, basil, thyme, white pepper

Taken from www.food.com/recipe/low-fat-ranch-dressing-280977 (may not work)