Parmesan, Chicken and Tomato Salad

• 1/2 cup KRAFT Shredded Parmesan Cheese
• 1/4 cup KRAFT Tuscan House Italian Dressing
• 2 Tbsp. water
• 2 cups shredded cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
• 1 can (15.5 oz.) kidney beans, rinsed
• 1 cup halved cherry tomatoes
• 6 cups loosely packed arugula

1. Combine first 3 ingredients; spoon into 4 salad bowls.
2. Top with remaining ingredients.
3. Mix lightly just before serving.

parmesan cheese, italian dressing, water, kidney beans, tomatoes, arugula

Taken from www.kraftrecipes.com/recipes/parmesan-chicken-tomato-salad-186227.aspx (may not work)