Made-Over Cheeseburgers

• 4 oz. ground turkey breast
• 1 Tbsp. MIRACLE WHIP Light Dressing, divided
• 1 slice KRAFT 2% Milk American Singles, reduced fat
• 1 whole wheat hamburger bun
• 1 lettuce leaf
• 1 slice of tomato
• 1 small baked potato
• 1/2 tsp. low-fat butter flavor spread
• 8 fl oz (1 cup)

1. MIX meat and 1 tsp.
2. of the dressing.
3. Shape into four patties.
4. SPRAY large nonstick skillet with cooking spray.
5. Add patty; cook on medium heat 5 min.
6. on each side or until cooked through (160F).
7. Top with 2% Milk Singles; cook 1 min.
8. or until melted.
9. SERVE on buns with lettuce, tomatoes and remaining 2 tsp.
10. dressing.
11. COMPLEMENT meal with a baked potato topped with spread.
12. ENJOY a glass of CRYSTAL LIGHT with your lunch.

ground turkey, miracle whip light dressing, milk, whole wheat hamburger, leaf, tomato, potato, lowfat butter

Taken from www.kraftrecipes.com/recipes/made-over-cheeseburgers-110216.aspx (may not work)