Chocolate-Marbled Banana Bread

• 1 egg
• 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
• 1-1/3 cups mashed fully ripe bananas (about 3)
• 1-1/2 cups flour
• 1 cup sugar
• 1 tsp. baking soda
• 1 tsp. salt
• 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted

1. Heat oven to 350 degrees F.
2. Beat egg, dressing and bananas in large bowl with whisk until blended.
3. Mix all remaining ingredients except chocolate in separate bowl.
4. Add to banana mixture; stir just until moistened.
5. Pour half the batter into medium bowl; stir in chocolate.
6. Spoon batters alternately into 9x5-inch loaf pan sprayed with cooking spray; swirl gently with knife.
7. Bake 1 hour to 1 hour 5 min.
8. or until toothpick inserted in center comes out clean.
9. Cool in pan 10 min.
10. ; remove from pan to wire rack.
11. Cool completely.

egg, miracle whip dressing family, bananas, flour, sugar, baking soda, salt, chocolate

Taken from www.kraftrecipes.com/recipes/chocolate-marbled-banana-bread-143292.aspx (may not work)