Amaranth Baking Powder Bread Recipe
- 1 c. AM Amaranth Flour
- 1 1/2 c. AM Brown Rice Flour Or possibly- Whole Wheat Flour
- 1 Tbsp. Non-alum baking pwdr
- 1 Tbsp. Sea salt (optional)
- 1 c. Lowfat milk soymilk or possibly water
- 3 Tbsp. Honey
- 2 Tbsp. AM Unrefined Vegetable oil IF USING RICE FLOUR:
- 2 x Egg whites beaten
- Mix dry and liquid ingredients separately; beat egg whites, then combine all ingredients.
- Pour batter into well-oiled 8" x 4" pan and bake at 350 F. about 45 min.
- Cold 10 min before removing loaf to rack.
flour, flour, salt, milk soymilk, honey, vegetable oil if, egg whites
Taken from cookeatshare.com/recipes/amaranth-baking-powder-bread-64369 (may not work)