Turkey Patties With Honey Cranberry Sauce Recipe

• 1 pound grnd turkey
• 1 egg, beaten
• 1/4 c. dry bread crumbs
• 2 tbsp. orange juice or possibly water
• 1 teaspoon poultry seasoning
• 1/2 teaspoon seasoned salt
• 1/4 teaspoon onion pwdr
• Natural chicken browning and seasoning pwdr

1. Combine turkey, egg, bread crumbs, orange juice, poultry seasoning, seasoned salt, and onion pwdr in mixing bowl; mix well.
2. Shape into 5 patties.
3. Place on microwave safe meat rack.
4. Sprinkle generously with browning pwdr.
5. Cover with waxed paper.
6. Microwave (high) 5 to 6 min or possibly till done, rotating dish once.
7. Set aside.
8. Rinse cranberries.
9. Combine cranberries, orange juice, honey, and orange peel in 1 qt microwave safe casserole.
10. Cover with casserole lid.
11. Microwave (high) 3 to 4 min or possibly till cranberries are popped and mix starts to thicken, stirring once.
12. Serve patties with sauce.
13. If you like, increase honey in sauce, but calories will increase.
14. Canned whole cranberry sauce can be substituted for fresh.
15. Use 1/2 c. with orange juice and peel and omit honey.
16. Microwave 1 to 1 1/2 min or possibly till heated.

turkey, egg, bread crumbs, orange juice, poultry seasoning, salt, onion pwdr, chicken browning

Taken from cookeatshare.com/recipes/turkey-patties-with-honey-cranberry-sauce-27035 (may not work)