Propeller Recipe

  1. Place a cocktail glass in the freezer to chill.
  2. Combine the vodka, lemon juice, maraschino liqueur, and Chartreuse in a cocktail shaker and fill the shaker halfway with ice.
  3. Shake vigorously until the outside of the shaker is frosted.
  4. Strain into the chilled cocktail glass, top with the creme de violette, and garnish with the cucumber slice.

vodka, freshly squeezed lemon juice, maraschino liqueur, violette, cucumber slice

Taken from www.chowhound.com/recipes/propeller-30207 (may not work)

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