Potato Chili Casserole

• 1 can kidney beans
• 2 lb Ground beef
• 1/2 onion, chopped
• 2 packages chili powder
• 1 packages cayenne pepper
• dash black pepper
• 2 pinch garlic powder
• 1 1/2 cup Prego Spaghetti
• 3 cup Chedder Cheese

1. Cook Ground Beef until done
2. Chop onion into pieces
3. Combine all ingredients into Ground Beef.
4. Except for the potato's.
5. Cut potato's into quarters, boil until soft
6. Put potato's in baking dish, and top with chili, top with cheddar cheese and bake until cheese has fully melted.

kidney beans, ground beef, onion, chili powder, cayenne pepper, black pepper, garlic, chedder cheese

Taken from cookpad.com/us/recipes/348240-potato-chili-casserole (may not work)