Stir-Fried Shrimp With Garlic

• 2 tablespoons olive oil
• 1 12 lbs large shrimp (shelled and deveined)
• 2 tablespoons butter
• 2 -3 garlic cloves, minced
• 2 tablespoons minced parsley
• 14 teaspoon salt
• 18 teaspoon pepper
• lemon wedge, as needed

1. Heat the oil in a large skillet.
2. Add the shrimp and stir fry quickly until beginning to turn pink, about 1-2 minutes.
3. Toss in butter, garlic, parsley, salt, and pepper.
4. Continue to cook, stirring constantly for another 3-4 minutes.
5. Garnish with lemon and serve.

olive oil, shrimp, butter, garlic, parsley, salt, pepper, lemon wedge

Taken from www.food.com/recipe/stir-fried-shrimp-with-garlic-398697 (may not work)