Speedy Chili

• 2 lb ground beef
• 1 tsp minced garluc
• 1 tbsp chili powder
• 1 tsp chipotle chili powder
• 1 tsp ground cumin
• 16 oz chunky salsa
• 1 can drained corn
• 14 1/2 oz beef broth
• 15 oz rinsed and drained red kidney beans
• 15 oz rinsed and drained black beans
• 1 can diced tomatoes
• 1 can tomato paste

1. Sautee the beef and garlic until browned.
2. Add remaining ingredients and bring to a boil, then reduce heat and simmer for 15 minutes.

ground beef, garluc, chili powder, chili powder, ground cumin, chunky salsa, corn, beef broth, beans, black beans, tomatoes, tomato paste

Taken from cookpad.com/us/recipes/330849-speedy-chili (may not work)