Aromatic Parsley Pesto Marinated Shrimp

• 8 large shrimp, boiled and cooled
• parsley pesto marinade
• 12 red onion, diced
• 6 ripe roman tomatoes or 2 ripe tomatoes, grated
• salt & pepper
• parsley pesto marinade
• 1 12 cups fresh flat-leaf parsley
• 14 cup freshly grated kefalotiri (parmesan-reggiano or romano cheese can be substituted)
• 1 12 cups extra virgin olive oil
• 3 tablespoons toasted pine nuts
• 2 medium sized garlic cloves, minced
• 14 teaspoon salt

1. Mediterranean food,.
2. Mediterranean Recipes.

shrimp, parsley pesto marinade, red onion, roman tomatoes, salt, parsley pesto marinade, parsley, romano cheese, extra virgin olive oil, nuts, garlic, salt

Taken from www.food.com/recipe/aromatic-parsley-pesto-marinated-shrimp-523562 (may not work)