Uncle George's Easy Greek Spinach Dip

• 1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
• 1 pkg. (4 oz.) ATHENOS Crumbled Reduced Fat Feta Cheese
• 1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
• 2 tsp. chopped fresh dill
• 1 Tbsp. KRAFT Greek Vinaigrette Dressing
• thin wheat snack crackers
• Assorted cut-up fresh vegetables (carrots, celery, red and green peppers)

1. Heat oven to 350 degrees F.
2. Mix first 4 ingredients.
3. Spoon into shallow baking dish; drizzle with dressing.
4. Bake 30 to 35 min.
5. or until heated through.
6. Serve with crackers and vegetable dippers.

cheese, s, dill, vinaigrette, thin wheat snack crackers, carrots

Taken from www.kraftrecipes.com/recipes/uncle-georges-easy-greek-spinach-dip-156279.aspx (may not work)