Hamburgers with Grilled Red Onions

  1. Heat grill to medium heat
  2. Mix ground beef, A.1., mustard and garlic just until blended; shape into 4 (1/2-inch-thick) patties.
  3. Place meat patties and onion slices on grill grate.
  4. Grill 5 to 6 min.
  5. on each side or until burgers are done (160F) and onions are tender.
  6. Remove onions from grill.
  7. Top burgers with Singles pieces; grill 1 min.
  8. or until melted.
  9. Meanwhile, toast cut sides of buns on grill.
  10. Spread buns with mayo; fill with lettuce, tomatoes, cheeseburgers and onions.

lean ground beef, original sauce, poupon, clove garlic, red onion, singles, buns, mayonnaise, tomato

Taken from www.kraftrecipes.com/recipes/hamburgers-grilled-red-onions-171630.aspx (may not work)

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