Nothing Wrong With Cutting Corners Simmered French Fries!?

• 1 as much as you have French fries
• 1 see step 1 Mentsuyu

1. Dilute the mentsuyu noodle sauce as you would for making a dipping sauce for noodles.
2. Prepare an amount that will be enough to cover the French fries.
3. Put the diluted mentsuyu noodle sauce into a pot and bring to a boil.
4. Add the French fries and simmer for 1 minute.
5. Turn off the heat and wait about 2 minutes for the French fries to absorb the flavors.
6. Strain the liquid out with a strainer or pour the liquid out while you hold the lid on the pot.
7. Transfer to a plate and it's done.
8. It's good cold too, so you can pack it in bentos.

much, mentsuyu

Taken from cookpad.com/us/recipes/145045-nothing-wrong-with-cutting-corners-simmered-french-fries (may not work)