Lumpia with Dipping Sauce

• 1 pound ground chicken or turkey
• 1 pound ground pork
• 1/2 pound shrimp, shelled and cut small
• 2 medium potatoes, peeled and diced small
• 2 medium carrots, peeled and diced small
• 1 pound green beans, trimmed and cut small
• 1/4 pound bean sprouts
• 1 small cabbage head, shredded
• 2 cloves garlic, minced
• 1 medium onion, diced
• 30 egg roll skins
• Optional msg, to taste
• 2 cups (475 ml) vegetable oil, for frying
• 1 clove garlic, crushed
• 1/2 cup (125 ml) brown sugar
• 1/2 cup (125 ml) soy sauce
• 1-1/2 cups (350 ml) water
• 4 tbsp (60 ml) cornstarch
• 1/3 cup (80 ml) cold water
• 1 tbsp (15 ml) vegetable oil

1. Brown meat and chicken in pan, drain fat, remove from pan, set aside.
2. Brown garlic and onion in butter; add shrimp and salt.
3. When shrimp is pink, add meat and chicken.
4. When meat is cooked, add beans.
5. When beans are soft, add potatoes and carrots.
6. Cook till tender, then add cabbage and bean sprout last.
7. Cook for 5 minutes.
8. Add salt and MSG (optional) to taste.
9. Drain before adding to wrapper.
10. With wrapper corner toward you, place 2 to 3 tbsp (45 ml) cooked mixture in wrapper.
11. Roll into tight roll and seal end with a water-flour paste.
12. Fry rolls in oil until brown over medium-medium high heat.
13. Drain on paper towels.
14. Amounts can be adjusted to your tastes.
15. May substitute two 14 oz (392 grm).
16. cans of French-style beans for the fresh green fresh green beans.
17. Mince the garlic and mix the cornstarch into the 1/3 cup (80 ml) water.
18. Heat the oil in a medium saucepan on medium heat; add garlic and saute until softened.
19. Stir in brown sugar, soy sauce and 1-1/2 cups (350 ml) water.
20. Slowly add cornstarch mixture stirring constantly until thickened.
21. Makes 4 cups (950 ml).

chicken, ground pork, shrimp, potatoes, carrots, green beans, sprouts, cabbage, garlic, onion, egg roll skins, vegetable oil, clove garlic, brown sugar, soy sauce, water, cornstarch, cold water, vegetable oil

Taken from online-cookbook.com/goto/cook/rpage/0010EB (may not work)