Simple Taco Soup

• 2 lbs ground beef
• 1 14 ounces taco seasoning mix
• 1 12 cups water
• 15 34 ounces chili beans, mild
• 15 34 ounces corn, whole kernal, drained
• 14 12 ounces tomatoes, stewed
• 15 ounces pinto beans, rinsed and drained
• 10 ounces tomatoes and green chilies, diced (Rotel)
• 4 ounces green chilies, chopped (optional)
• 1 ounce ranch dressing mix

1. In a Dutch oven or large kettle, brown beef; drain.
2. Add taco seasoning and mix well.
3. Stir in remaining ingredients.
4. Simmer, uncovered for 15 minutes or until heated through, stirring occasionally.

ground beef, taco, water, chili beans, corn, tomatoes, pinto beans, tomatoes, green chilies

Taken from www.food.com/recipe/simple-taco-soup-332369 (may not work)