Pizza Burgers

• 16 ounces, weight Lean Ground Beef (96/4)
• 1/4 cups Egg Substitute Or Sub 1 Egg For The 1/4 Cup Of Egg Substitute
• 1/2 teaspoons Oregano
• 2 Tablespoons Pizza Sauce Or Spaghetti Sauce
• 2 ounces, weight Mozzarella Cheese, Sliced Thin
• 4 whole Whole Wheat English Muffins Or Hamburger Buns
• 5 whole Basil Leaves
• 1 teaspoon Pizza Sauce
• 4 slices Tomato

1. Preheat grill on medium heat.
2. Into a bowl, add ground beef, egg, oregano and pizza sauce.
3. Mix together until combined.
4. Divide the ground beef mixture into 4 equal-sized sections and form each into a patty.
5. Place on the grill and cook until done, about 5 minutes per side.
6. Add mozzarella cheese to burgers about 1 minute before burgers are done.
7. Cook until the cheese is melted.
8. Meanwhile, split your English muffins in half and place them on the top part of the grill and cook until lightly toasted, about 1 minute.
9. Place Pizza Burger onto the bottom half of each English muffin.
10. Top with your favorite toppings.
11. Serve immediately
12. Optional toppings: Fresh basil leaves, pizza sauce and a slice of tomato.

ground beef, egg substitute, oregano, pizza sauce, mozzarella cheese, whole wheat english muffins, basil, pizza sauce, tomato

Taken from tastykitchen.com/recipes/main-courses/pizza-burgers-6/ (may not work)