Bacon Brunch Kabobs

• 8 slices OSCAR MAYER Center Cut Bacon, partially cooked, drained
• 2 small bananas, cut into 16 (3/4-inch slices)
• 1 can (8 oz.) pineapple chunks, drained
• 16 small strawberries Safeway 1 lb For $3.99 thru 02/09
• 1/4 cup sugar
• 1/2 tsp. ground cinnamon

1. Heat oven to 400F.
2. Weave bacon slices onto 8-inch skewers alternately with fruit.
3. Mix sugar and cinnamon; sprinkle generously onto kabobs.
4. Place on broiler pan.
5. Bake 15 min.
6. or until bacon is browned, turning once.

center, bananas, pineapple, strawberries, sugar, ground cinnamon

Taken from www.kraftrecipes.com/recipes/bacon-brunch-kabobs-156449.aspx (may not work)