Crab Soup in a Hurry

• 4 cups cream of asparagus soup
• 2 cups crabmeat
• 1 cup evaporated milk or 1 cup cream
• salt and pepper, to taste

1. Combine ingredients in a pot and heat gently stirring occasionally.
2. Serve hot.

cream of asparagus soup, crabmeat, milk, salt

Taken from www.food.com/recipe/crab-soup-in-a-hurry-79339 (may not work)