Mama's Yummy Nummy Ribs

• 4 -5 lbs ribs
• 1 beef bouillon cube
• 34 cup boiling water
• 2 tablespoons cornstarch
• 14 cup white vinegar
• 2 tablespoons soya sauce
• 34 cup brown sugar, lightly packed
• 12 teaspoon ginger
• 12 teaspoon garlic powder
• 12 teaspoon curry powder
• 14 teaspoon ground cloves

1. Simmer ribs slowly for an hour.
2. Drain and transfer to a roasting pan or crockpot.
3. Dissovle beef cube in the boiling water.
4. Stir in cornstarch that has been mixed with the vinegar.
5. Add remaining ingredients.
6. Pour over ribs and cook approx 45 minutes at 350 .
7. Or 4-6 hours on low in crockpot.
8. Serve with rice.

ribs, boiling water, cornstarch, white vinegar, soya sauce, brown sugar, ginger, garlic, curry powder, ground cloves

Taken from www.food.com/recipe/mamas-yummy-nummy-ribs-335132 (may not work)