Namul-style Broccoli with Mayonnaise and Fish Sauce

• 1 large bunch Broccoli
• 2/3 to 1 tablespoon Fish sauce
• 2 tbsp Mayonnaise
• 1/2 tsp Garlic (dried slices)
• 1/2 tsp Sesame oil
• 1 to 2 tablespoons Ground sesame seeds

1. Cook the broccoli with your preferred method.
2. Divide into small florets and cut up the stems (or omit them).
3. Combine the dressing.
4. Toss the broccoli with the dressing and it's done.
5. You can use kimchi seasoning, mentsuyu, or just salt and pepper instead of the fish sauce.

broccoli, fish sauce, mayonnaise, garlic, sesame oil, ground sesame seeds

Taken from cookpad.com/us/recipes/168373-namul-style-broccoli-with-mayonnaise-and-fish-sauce (may not work)