Moroccan Inspired Rice Salad
- 1 1/2 cups basmati rice
- 2 skinless chicken breast fillets
- 2 teaspoons olive oil
- 1 teaspoon ground cumin
- 1/2 cup coriander leaves, chopped
- 1/3 cup KRAFT FREE* French Dressing
- 1/3 cup pistachio nuts, chopped Rite Aid Buy 1 Get 1 Free thru 02/06
- 1 1/2 tablespoons currants
- Finely grated rind of 1 orange
- Cook rice according to packet directions, rinse in cold water and set aside.
- Brush chicken fillets with the combined oil and cumin.
- Grill or panfry over medium heat for 4-5 minutes each side until crisp and golden.
- Allow to cool slightly and slice.
- Combine all remaining ingredients and serve with sliced chicken.
basmati rice, chicken, olive oil, ground cumin, coriander leaves, pistachio nuts, currants, orange
Taken from www.kraftrecipes.com/recipes/moroccan-inspired-rice-salad-104110.aspx (may not work)