Parmesan Chops

• 4 large lamb chops, chump chops
• 13 cup parmesan cheese, grated
• 12 teaspoon salt (optional)
• 2 teaspoons Madras curry powder
• 2 tablespoons butter

1. Grill or pan-fry chops until required doneness.
2. Mix together cheese, salt & curry powder & beat into softened butter.
3. Spread over one side of each chop & grill or broil until lightly browned.

lamb chops, parmesan cheese, salt, curry powder, butter

Taken from www.food.com/recipe/parmesan-chops-316643 (may not work)