Molly's Parmesan Dip

• 8 ounces sour cream
• 1 12 cups mayonnaise
• 1 teaspoon Accent seasoning (MSG)
• 1 teaspoon sugar
• 12 teaspoon garlic salt
• 1 tablespoon parsley flakes
• 2 tablespoons parmesan cheese
• 1 tablespoon chopped onion (I use dried minced onion)
• 8 ounces shredded mozzarella cheese
• 2 loaves French bread or 2 loaves Italian bread or 2 loaves Boboli pizza crusts (or a bread bowl)

1. Mix all ingredients; chill for several hours.
2. Serve with cubed bread.
3. (You could also put this in a bread bowl).

sour cream, mayonnaise, accent seasoning, sugar, garlic salt, parsley flakes, parmesan cheese, onion, mozzarella cheese, loaves

Taken from www.food.com/recipe/mollys-parmesan-dip-99124 (may not work)