Pink Colada

• 2 (12 ounce) cans frozen limeade concentrate, thawed
• 1 (15 1/2 ounce) can coconut milk
• 12 cup grenadine
• 2 (28 ounce) bottles soda water

1. Mix limeade concentrate, coconut milk, and grenadine syrup in punch bowl.
2. Mix well.
3. Add soda water and stir to mix.
4. Serve over ice and garnish with lime slices and maraschino cherries.

frozen limeade, coconut milk, grenadine, bottles soda water

Taken from www.food.com/recipe/pink-colada-29370 (may not work)