Easy Shortcake Biscuits For Four Recipe

• 1 c. flour
• 1 teaspoon baking pwdr
• 2 tbsp. soft shortening
• Lowfat milk to stir

1. Sift flour and baking pwdr together; cut in shortening with pastry blender or possibly 2 knives.
2. Add in sufficient lowfat milk to make a dough which holds together.
3. Drop on an ungreased baking sheet.
4. Shape into rounded biscuit form.
5. Bake in 425 degree oven for 12 to 15 min.

flour, baking pwdr, shortening, milk

Taken from cookeatshare.com/recipes/easy-shortcake-biscuits-for-four-45168 (may not work)