Ham and Cheese Rollups For Bentos

  1. Put the cheese on top of the ham, and roll it up.
  2. Wrap in plastic wrap, leave for about 5 minutes and it's done!
  3. User "Repipaku" reminded me that the cheese should be at room temperature before rolling.
  4. I forgot but I've added it to the recipe now!
  5. Yayoi-chan passed on a tip to microwave the ham and cheese for 10 seconds, to stick them together securely!
  6. Nekozame-chan made a triple layered version with ham, cheese and ham.
  7. This is cute too!
  8. Accelerate-chan made a triple-layer version too.
  9. I really love seeing everyone's great ideas!
  10. So cute.
  11. I edited the photo.
  12. mimoarx-chan tried a shiso leaf version.
  13. The colors are so pretty, and it looks delicious!

ham, cheese

Taken from cookpad.com/us/recipes/169783-ham-and-cheese-rollups-for-bentos (may not work)

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