Biscuit dogs

• 1 pack of biscuit dough
• 5 Defrosted hotdogs
• 1 dash of ground black pepper (optional)
• 1 small amount of water with a dash of salt

1. Preheat oven to temperature LISTED on biscuit dough pack.
2. Open biscuit package and remove 5 biscuits or more depending on the amount your making.
3. Place one biscuit on a floured surface and roll out untill flat.
4. Cut biscuit into 3 even pieces.
5. Put biscuit pieces in a line and press them together.
6. Get a hotdog and place in 45 angle and roll hotdog leaving ends out repeat for all dogs.
7. Gently dip dogs in salt water and place on a cookie sheet lined with parchment paper.
8. (Opitional) prinkle black pepper on top of the dogs when still wet to give them a nicer look and flavor.
9. Bake untill golden brown.

pack of biscuit dough, hotdogs, ground black pepper, amount

Taken from cookpad.com/us/recipes/345072-biscuit-dogs (may not work)