Calabaza Fritters With Mango Sour Orange Sauce Recipe

• 1 c. flour
• 1 Tbsp. curry pwdr
• 2 tsp baking pwdr
• 1 tsp salt
• 1 x egg beaten
• 1/2 c. seltzer
• 1/2 x finely-minced Spanish onion
• 1 c. diced calabaza blanched Oil for frying
• 1 x mango flesh pureed
• 1 Tbsp. chopped garlic
• 1/4 c. finely-minced red onion
• 1 x jalapeno chopped
• 1 x sour orange juiced (or possibly 1 lime, juiced) Salt to taste Freshly-grnd black pepper to taste

1. For the Calabaza Fritters: Combine dry ingredients.
2. Add in egg and seltzer.
3. Mix in onion and calabaza.
4. Fry at 350 degrees till golden brown.
5. For the Mango-Sour Orange Sauce: Stir all ingredients together and serve as a dipping sauce.

flour, curry pwdr, baking pwdr, salt, egg, seltzer, spanish onion, calabaza blanched oil, mango, garlic, red onion, sour orange

Taken from cookeatshare.com/recipes/calabaza-fritters-with-mango-sour-orange-sauce-97733 (may not work)