Pull-Apart Cheese Loaf

• 1 loaf (1 lb./450 g) soft Italian bread, unsliced
• 1/3 cup Kraft Extra Virgin Olive Oil Italian Sun-Dried Tomato Dressing
• 6 Kraft Singles Cheese Slices, cut diagonally in half Target 2 For $5.00 thru 02/06
• 1/4 cup fresh basil, chopped

1. Heat oven to 350 degrees F. Cut loaf evenly into 13 slices, cutting almost but not completely through bread.
2. Brush cut surfaces of bread with dressing.
3. Place 1 Singles piece between each bread slice.
4. Sprinkle with basil.
5. Wrap in heavy-duty foil.
6. Bake 12 to 18 min or until Singles melt.

italian bread, olive oil, singles cheese, fresh basil

Taken from www.kraftrecipes.com/recipes/pull-apart-cheese-loaf-85726.aspx (may not work)