sig's Fruit and Spices Relish

• 175 grams glace fruit , I use cherries, chopped
• 1 tsp corn flour
• 1 tbsp runny honey
• 315 ml white or rose wine
• 3 cloves
• 1 tbsp yellow mustard seeds
• 1/4 tsp ground nutmeg,
• 1/2 tsp grated fresh ginger
• 2 cinnamon sticks ,broken into pieces
• 1 tbsp lemon juice
• 200 ml water plus 1,teaspoon water,

1. cut fruit into pieces.
2. Mix corn flour with 1 teaspoon of water into a paste.
3. place 200 ml of water into pan with wine,honey and spices .
4. add the corn flour boil for 5 minutes until mixture thickens.
5. add fruit and lemon juice simmer for 15 minutes or until fruit is soft and mixture is thick.
6. spoon into a clean warm jar and seal ,turn upside down for two minutes then invert ,leave to cool.Store for a week before eating.
7. this is a sweet relish kind of dish served with cold meat or game , I love eating it with a cheese .

glace fruit, corn flour, honey, white, cloves, ground nutmeg, ginger, cinnamon sticks, lemon juice, water

Taken from cookpad.com/us/recipes/338689-sigs-fruit-and-spices-relish (may not work)